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Chef Eric Ripert recently joined Jenna Bush Hager and Sheinelle Jones on TODAY to prepare a vibrant summer crab salad and offer a taste of what’s ahead for The Ritz-Carlton Cayman Cookout 2027.
Returning to The Ritz-Carlton, Grand Cayman from January 14–17, the celebrated culinary weekend will once again bring together renowned chefs and culinary talent from around the world. The conversation even inspired Jenna and Sheinelle to share their enthusiasm for experiencing The Ritz-Carlton Cayman Cookout firsthand.
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